Squid Ink Sausage Rice Bento recipe - ingredients, nutrition and when to eat it
This bento pairs squid ink rice with savory sausage and crisp vegetables. The ink’s subtle taste of the sea goes well with the familiar flavor of sausage.
This bento pairs squid ink rice with savory sausage and crisp vegetables. The ink’s subtle taste of the sea goes well with the familiar flavor of sausage. It’s a nice way to add something different to your usual lunchbox.
Lunchbox & quick meals · 25 minutes to cook
Tips: Mix the squid ink with the oil in the pan before adding the rice so the color spreads evenly.
Tips: When packing it for lunch, let the fried rice cool briefly before closing the lid to keep condensation to a minimum.
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Ingredients (1 serving)
- Rice — 210 g
- Squid ink — 1 tsp
- Vienna sausages — 5 pc
- Onion — 0.3 pc
- Carrot — 0.2 pc
- Green bell pepper — 0.3 pc
- Cooking oil — 1 tsp
- Salt — 0.1 tsp
- Ground black pepper — 0.1 tsp
- Sesame seeds — 0.5 tsp