Spicy Tuna and Cheese Bagel recipe - ingredients, nutrition and when to eat it
A toasted bagel filled with spicy tuna, melty cheese, and crisp onion. Each bite is savory with a little heat, making it a hearty lunch.
Bread & brunch · 12 minutes to cook
Nutrition (per 237.2g serving): 544.7 kcal · protein 29.5g · carbohydrate 56.9g · fat 22.3g · sodium 1156.4mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Drain the tuna well so the filling doesn’t turn watery.
Tips: For a milder flavor, use less gochujang and add a little more cheese.
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Ingredients (1 serving)
- Bagel — 1 pc
- Canned tuna — 0.5 can
- Gochujang — 0.5 tsp
- Mayonnaise — 1 Tbsp
- Onion — 0.3 pc
- Cheese — 1 sheet
- Ground black pepper — 1 pinch