Spicy Pork and Tofu Lettuce Wrap Bento recipe - ingredients, nutrition and when to eat it
This bento pairs spicy stir-fried pork with soft tofu, wrapped in lettuce leaves. The savory pork goes well with the fresh crunch of the greens, making it a…
This bento pairs spicy stir-fried pork with soft tofu, wrapped in lettuce leaves. The savory pork goes well with the fresh crunch of the greens, making it a satisfying lunch or dinner.
Lunchbox & quick meals · 25 minutes to cook
Tips: Blot the tofu with a paper towel before stir-frying so the sauce doesn’t get watery.
Tips: Shake the lettuce dry before packing so it doesn’t make the rice and sides soggy.
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Ingredients (1 serving)
- Pork shoulder — 120 g
- Tofu — 100 g
- Lettuce — 6 sheet
- Rice — 1 bowl
- Onion — 0.3 pc
- Green onion — 0.3 stalk
- Gochujang (Korean chili paste) — 1 Tbsp
- Soy sauce — 1 tsp
- Korean chili flakes — 1 tsp
- Garlic — 1 clove
- Sesame oil — 1 tsp
- Toasted sesame seeds — 1 tsp
- Cooking oil — 1 tsp