Spicy Pork and Tofu Rice Bowl Lunchbox recipe - ingredients, nutrition and when to eat it
This lunchbox has spicy stir-fried pork and tender tofu served over rice. The savory gochujang sauce pairs nicely with the mild tofu, making it a great choice…
This lunchbox has spicy stir-fried pork and tender tofu served over rice. The savory gochujang sauce pairs nicely with the mild tofu, making it a great choice for lunch or dinner.
Lunchbox & quick meals · 25 minutes to cook
Tips: Pat the tofu dry with a paper towel so it doesn’t thin out the sauce as it cooks.
Tips: If you’re packing it for lunch, let the steam escape from the stir-fry briefly before closing the lid to keep the rice from getting soggy.
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Ingredients (1 serving)
- Rice — 1 bowl
- Pork shoulder — 120 g
- Tofu — 100 g
- Onion — 0.3 pc
- Green onion — 0.3 stalk
- Gochujang (Korean chili paste) — 1 Tbsp
- Soy sauce — 0.5 Tbsp
- Garlic — 1 clove
- Korean chili flakes — 0.5 tsp
- Cooking oil — 1 tsp
- Toasted sesame seeds — 0.5 tsp