Soy Sauce Braised Chicken Lunch Box recipe - ingredients, nutrition and when to eat it
This hearty lunch box features chicken, potatoes, and glass noodles braised together in a sweet and savory soy sauce.
This hearty lunch box features chicken, potatoes, and glass noodles braised together in a sweet and savory soy sauce. The tender chicken and chewy noodles pair perfectly with rice, making it a satisfying lunch or dinner.
Lunchbox & quick meals · 35 minutes to cook
Nutrition (per 671.5g serving): 784.9 kcal · protein 32g · carbohydrate 118.3g · fat 18.6g · sodium 1526.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Potatoes can break apart if cut too small, so pieces around 2 cm are easier to handle.
Tips: Add the glass noodles at the end so they don’t overcook and absorb the seasoning evenly.
Tips: When packing it, leave only a little sauce so the rice and noodles don’t get soggy.
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Ingredients (1 serving)
- Chicken thigh meat — 120 g
- Glass noodles — 35 g
- Potatoes — 100 g
- Rice — 180 g
- Onion — 40 g
- Carrot — 30 g
- Green onion — 10 g
- Garlic — 8 g
- Soy sauce — 1.2 Tbsp
- Sugar — 0.5 Tbsp
- Cooking oil — 0.6 tsp
- Water — 120 ml
- Toasted sesame seeds — 0.3 tsp