Soy-Glazed Chicken Meatball Lunchbox recipe - ingredients, nutrition and when to eat it

Ground chicken mixed with vegetables is shaped into small balls and simmered in a sweet and savory soy sauce.

Ground chicken mixed with vegetables is shaped into small balls and simmered in a sweet and savory soy sauce. They go well with rice and are easy to pack for lunch because they’re bite-sized.

Lunchbox & quick meals · 30 minutes to cook

Tips: Make the meatballs a similar size so they cook evenly all the way through.

Tips: If the mixture sticks to your hands, add a little more breadcrumbs. If it feels too stiff, add water a teaspoon at a time.

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Ingredients (1 serving)

  • Ground chicken — 120 g
  • Onion — 0.3 pc
  • Carrot — 0.2 pc
  • Egg — 0.5 pc
  • Breadcrumbs — 1 Tbsp
  • Soy sauce — 1 Tbsp
  • Honey — 1 tsp
  • Water — 3 Tbsp
  • Garlic — 0.5 tsp
  • Cooking oil — 1 tsp
  • Rice — 1 bowl

Where this dish belongs

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