Pine Needle and Yuzu Tea recipe - ingredients, nutrition and when to eat it
This warm tea is made by steeping pine needles in water and adding yuzu marmalade.
This warm tea is made by steeping pine needles in water and adding yuzu marmalade. The fresh scent of pine needles pairs with yuzu’s sweet-tart flavor, making it a lovely drink for a short break on a chilly day.
Drinks & tea · 10 minutes to cook
Tips: If the pine aroma is too strong, shorten the steeping time to about 3 minutes.
Tips: Add some of the yuzu marmalade pulp for extra fragrance and a pleasant bite.
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Ingredients (1 serving)
- Dried pine needles — 1 tsp
- Yuzu marmalade — 2 Tbsp
- Water — 1 cup