Shrimp and French Fries recipe - ingredients, nutrition and when to eat it
Crispy fried shrimp and fluffy fries are served with tartar sauce for a casual meal.
Crispy fried shrimp and fluffy fries are served with tartar sauce for a casual meal. Their savory, salty flavors pair well, making this a nice choice for a relaxed lunch or dinner.
Western · 25 minutes to cook
Tips: Pat the shrimp dry so the coating sticks evenly.
Tips: When a little batter rises right away and small bubbles form around it, the oil is at the right temperature.
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Ingredients (1 serving)
- Shrimp — 120 g
- Flour — 2 Tbsp
- Egg — 0.5 pc
- Breadcrumbs — 0.5 cup
- Frozen French fries — 150 g
- Cooking oil — 500 ml
- Tartar sauce — 2 Tbsp
- Lemon — 0.3 pc
- Salt — 0.3 tsp
- Ground black pepper — 0.1 tsp