Shrimp Garlic Cheese Flatbread recipe - ingredients, nutrition and when to eat it
This crisp-baked flatbread is topped with shrimp, garlic, and cheese. The savory cheese pairs well with the springy shrimp, making it a lovely warm brunch or…
This crisp-baked flatbread is topped with shrimp, garlic, and cheese. The savory cheese pairs well with the springy shrimp, making it a lovely warm brunch or light dinner.
Bread & brunch · 20 minutes to cook
Tips: Pat the shrimp thoroughly dry so the bread doesn’t get soggy.
Tips: If using an air fryer, cook at 180°C for 6–8 minutes, checking the cheese as it cooks.
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Ingredients (1 serving)
- Flatbread — 1 pc
- Shrimp — 80 g
- Mozzarella — 40 g
- Garlic — 2 pc
- Olive oil — 1 tsp
- Ground black pepper — 0.2 tsp