Cajun Shrimp Rice Bowl recipe - ingredients, nutrition and when to eat it
Serve Cajun-seasoned shrimp with warm rice and roasted vegetables in a bowl. The shrimp's springy texture pairs with the spices' kick and the vegetables'…
Serve Cajun-seasoned shrimp with warm rice and roasted vegetables in a bowl. The shrimp's springy texture pairs with the spices' kick and the vegetables' sweetness. It's a hearty choice for lunch or dinner.
Western · 25 minutes to cook
Tips: Pat the shrimp dry so they don't release too much water in the pan.
Tips: Cajun seasonings vary in saltiness and heat, so start with a small amount and adjust to taste.
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Ingredients (1 serving)
- Shrimp — 120 g
- Rice — 1 bowl
- Cajun seasoning — 1 tsp
- Red bell pepper — 0.5 pc
- Zucchini — 0.3 pc
- Onion — 0.3 pc
- Olive oil — 1 Tbsp
- Lemon juice — 1 tsp
- Salt — 0.5 tsp