Shrimp Alfredo Pizza recipe - ingredients, nutrition and when to eat it
This pizza is topped with shrimp and mozzarella over cream sauce on pizza dough, then baked.
This pizza is topped with shrimp and mozzarella over cream sauce on pizza dough, then baked. The rich, creamy flavor pairs well with the shrimp’s springy texture. It’s great baked fresh and shared for lunch or dinner.
Western · 25 minutes to cook
Tips: Pat the shrimp dry thoroughly to keep the crust from getting soggy.
Tips: Spread a thin layer of cream sauce, leaving the edges of the dough uncovered, so the crust bakes up crisp.
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Ingredients (1 serving)
- Pizza dough — 1 pc
- Shrimp — 6 pc
- Heavy cream — 3 Tbsp
- Mozzarella cheese — 70 g
- Garlic — 1 clove
- Olive oil — 1 tsp
- Ground black pepper — 0.2 tsp
- Salt — 0.2 tsp