Shaanxi Roujiamo (Chinese Pork Sandwich) recipe - ingredients, nutrition and when to eat it
Shaanxi roujiamo is a Chinese street food made by stuffing flatbread with seasoned, shredded pork.
Shaanxi roujiamo is a Chinese street food made by stuffing flatbread with seasoned, shredded pork. Crisp bread pairs with juicy, savory meat to make a satisfying meal. Try it when you’re in the mood for a different kind of sandwich at home.
Chinese · 100 minutes to cook
Tips: Cut the meat into small pieces against the grain so it’s easy to tuck into the bread.
Tips: Cook the bread slowly over low heat for a golden outside and a soft inside.
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Ingredients (1 serving)
- Flour — 100 g
- Pork shoulder — 120 g
- Green onion — 0.3 pc
- Ginger — 5 g
- Garlic — 1 pc
- Soy sauce — 1 Tbsp
- Chinese five-spice powder — 0.3 tsp
- Brown sugar — 1 tsp
- Salt — 1 g
- Instant dry yeast — 1 g
- Water — 55 ml
- Cooking oil — 1 tsp
- Whole peppercorns — 4 pc