Sausage and Pepper Hoagie recipe - ingredients, nutrition and when to eat it
A sandwich made with grilled sausage, peppers, and onions in a long roll. The savory sausage goes well with the vegetables, cooked until sweet and tender.
A sandwich made with grilled sausage, peppers, and onions in a long roll. The savory sausage goes well with the vegetables, cooked until sweet and tender. It makes a hearty lunch or easy dinner.
Western · 20 minutes to cook
Tips: Lightly toast the inside of the roll so it stays less soggy under the sautéed vegetables.
Tips: Sausage can be salty, so taste the vegetables after cooking before adding salt.
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Ingredients (1 serving)
- Hoagie roll — 1 pc
- Vienna sausage — 2 pc
- Green bell pepper — 0.5 pc
- Onion — 0.3 pc
- Olive oil — 1 tsp
- Salt — 0.5 pinch
- Ground black pepper — 0.3 tsp