Toasted Rice Latte recipe - ingredients, nutrition and when to eat it
This smooth, nutty drink is made by mixing toasted rice flour into milk. Serve it warm for a cozy treat or chilled for a mild, mellow drink; it’s a good choice…
This smooth, nutty drink is made by mixing toasted rice flour into milk. Serve it warm for a cozy treat or chilled for a mild, mellow drink; it’s a good choice for an afternoon pick-me-up or when you want a snack that isn’t sweet.
Drinks & tea · 8 minutes to cook
Tips: If the rice flour is lumpy, mix it with water first before adding the milk.
Tips: For a smoother drink, strain it through a fine-mesh sieve once it’s warmed.
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Ingredients (1 serving)
- Toasted Brown Rice — 2 Tbsp
- Milk — 1 cup
- Honey — 1 tsp
- Water — 2 Tbsp