Lemon Sparkling Water recipe - ingredients, nutrition and when to eat it
Lemon sparkling water is a light drink that combines lively carbonation with bright lemon aroma.
Lemon sparkling water is a light drink that combines lively carbonation with bright lemon aroma. Served alongside lunch or dinner, it leaves your palate feeling refreshed.
Drinks & tea · 3 minutes to cook
Nutrition (per 425g serving): 5.4 kcal · protein 0.1g · carbohydrate 1.4g · fat 0g · sodium 3.6mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Pour in the sparkling water just before drinking so it doesn’t lose its fizz.
Tips: For more lemon peel aroma, use a lemon that has been washed thoroughly.
Tips: Add a little more lemon juice for a brighter, more intense flavor.
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Ingredients (1 serving)
- Sparkling water — 330 ml
- Lemon — 0.3 pc
- Ice — 0.5 cup