Red Bean Cinnamon Milk recipe - ingredients, nutrition and when to eat it
A sweet drink made by warming red bean paste and milk and adding a touch of cinnamon. Its smooth, cozy flavor makes it a lovely snack on a cold day.
Drinks & tea · 5 minutes to cook
Nutrition (per 240.7g serving): 236.2 kcal · protein 8.6g · carbohydrate 32.7g · fat 7.9g · sodium 115.7mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Red bean paste varies in sweetness by brand. Start with 1½ tablespoons, taste, and add more if you like.
Tips: Keep stirring as it heats so the milk doesn’t stick to the bottom of the pan.
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Ingredients (1 serving)
- Milk — 1 cup
- Sweetened red bean paste — 2 Tbsp
- Ground cinnamon — 0.3 tsp