Raspberry Ade recipe - ingredients, nutrition and when to eat it
Raspberry ade brings together the tart aroma of raspberries and the lively fizz of sparkling water.
Raspberry ade brings together the tart aroma of raspberries and the lively fizz of sparkling water. It’s lovely as a light drink on a hot day or alongside a café dessert.
Drinks & tea · 5 minutes to cook
Nutrition (per 422g serving): 77.6 kcal · protein 0.7g · carbohydrate 19.1g · fat 0.4g · sodium 3.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Don’t blend the raspberries too finely so some pulp and seeds remain for a fresher texture.
Tips: The fizz disappears quickly, so add the sparkling water just before serving.
Tips: Adjust the sugar in half-tablespoon increments depending on how tart the raspberries are.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Raspberries — 0.5 cup
- Sparkling water — 250 ml
- Sugar — 1 Tbsp
- Ice — 1 cup