Quince Milk Tea recipe - ingredients, nutrition and when to eat it

A warm drink made by adding quince preserves to black tea and milk for a fragrant, creamy cup.

A warm drink made by adding quince preserves to black tea and milk for a fragrant, creamy cup. It’s lovely as a snack on a chilly day or for a relaxing afternoon.

Drinks & tea · 8 minutes to cook

Tips: After adding the milk, avoid boiling it vigorously to keep the flavor smooth.

Tips: Add some of the quince pieces from the preserves for extra fragrance and texture.

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Ingredients (1 serving)

  • Milk — 180 ml
  • Loose black tea — 1 tsp
  • Quince preserves — 1 Tbsp
  • Water — 60 ml

Where this dish belongs

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