Pork and Potato Soup recipe - ingredients, nutrition and when to eat it
This homestyle soup is made with pork and potatoes in a clear broth. Tender potatoes pair with the savory flavor of the pork, making it a great match for a…
This homestyle soup is made with pork and potatoes in a clear broth. Tender potatoes pair with the savory flavor of the pork, making it a great match for a bowl of rice. It’s just right for a chilly evening or a filling lunch.
Soups & stews · 35 minutes to cook
Tips: Pierce a potato with a chopstick to check if it’s cooked. If it goes in easily, you can turn off the heat.
Tips: Add the red pepper flakes at the end, tasting as you go to adjust the broth from mild and clear to pleasantly spicy.
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Ingredients (1 serving)
- Lean pork — 100 g
- Potato — 1 pc
- Green onion — 0.5 pc
- Garlic — 1 tsp
- Korean red pepper flakes — 0.5 tsp
- Salt — 0.3 tsp
- Water — 2 cup