Apple-Glazed Grilled Pork Ribs recipe - ingredients, nutrition and when to eat it
Pork ribs marinated in apple sauce and herbs, then grilled until golden. The sweet-tart sauce pairs well with the savory meat, and adding some vegetables makes…
Pork ribs marinated in apple sauce and herbs, then grilled until golden. The sweet-tart sauce pairs well with the savory meat, and adding some vegetables makes it a satisfying dinner.
Western · 35 minutes to cook
Tips: Apple sauce contains sugar and can burn easily over high heat, so cook over medium heat and turn it down to low to finish.
Tips: If the meat is thick, cover the pan and cook for another 3–4 minutes over low heat.
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Ingredients (1 serving)
- Pork Ribs — 180 g
- Apple — 0.5 pc
- Honey — 1 tsp
- Lemon Juice — 1 Tbsp
- Olive Oil — 1 tsp
- Garlic — 1 clove
- Rosemary — 0.5 tsp
- Ground Black Pepper — 0.2 tsp
- Salt — 0.2 tsp
- Onion — 0.3 pc
- Red Bell Pepper — 0.3 pc