Pork and Apple Sandwich recipe - ingredients, nutrition and when to eat it
This sandwich is filled with grilled pork, apple, and leafy greens. Savory pork pairs well with crisp, refreshing apple.
This sandwich is filled with grilled pork, apple, and leafy greens. Savory pork pairs well with crisp, refreshing apple. It’s a lovely choice for an autumn lunch or a leisurely brunch.
Western · 15 minutes to cook
Tips: Slice the apple thinly so it’s easy to eat in one bite with the pork.
Tips: Lightly toast the bread in a pan so it’s less likely to get soggy from the filling.
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Ingredients (1 serving)
- Lean pork — 100 g
- White bread — 2 sheet
- Apple — 0.3 pc
- Lettuce — 2 sheet
- Olive oil — 1 tsp
- Salt — 0.1 tsp
- Ground black pepper — 0.1 tsp
- Dijon mustard — 1 tsp