Pollock Roe Butter Rice Ball Lunch Box recipe - ingredients, nutrition and when to eat it
This lunch box features bite-sized rice balls seasoned with pollock roe and butter for a rich, savory flavor.
This lunch box features bite-sized rice balls seasoned with pollock roe and butter for a rich, savory flavor. Add a soft rolled omelet and crunchy cucumber for an easy lunch.
Lunchbox & quick meals · 20 minutes to cook
Nutrition (per 390g serving): 498.6 kcal · protein 17.4g · carbohydrate 71.9g · fat 14.2g · sodium 427.8mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Saltiness varies by brand of pollock roe, so start with a little, taste, then add more as needed.
Tips: Dampen your hands lightly with water when shaping the rice balls to keep the rice from sticking.
Tips: For a packed lunch, let the ingredients cool completely before closing the lid.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Cooked rice — 1 bowl
- Salted pollock roe — 20 g
- Butter — 1 tsp
- Egg — 1 pc
- Cooking oil — 1 tsp
- Cucumber — 0.5 pc