Plum Ade recipe - ingredients, nutrition and when to eat it
A summer drink made by crushing ripe plums and mixing them with sparkling water and ice.
A summer drink made by crushing ripe plums and mixing them with sparkling water and ice. Its sweet-tart, fizzy flavor is perfect for a snack or light dessert on a hot afternoon.
Drinks & tea · 5 minutes to cook
Nutrition (per 492g serving): 93.2 kcal · protein 0.9g · carbohydrate 21.5g · fat 1.1g · sodium 3.9mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: If the plums are fully ripe, you can use half the sugar.
Tips: Sparkling water goes flat quickly, so add it just before serving.
Tips: Adding the plum peels gives the drink a brighter color.
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Ingredients (1 serving)
- Plum — 2 pc
- Sparkling water — 200 ml
- Sugar — 1 Tbsp
- Ice — 1 cup