Pizza Baguette recipe - ingredients, nutrition and when to eat it
Pizza baguette is a simple baked dish made with tomato sauce, ham, and cheese on a crisp baguette.
Pizza baguette is a simple baked dish made with tomato sauce, ham, and cheese on a crisp baguette. The melted cheese is rich and savory, while the tomato sauce adds freshness, making it great for a light lunch or satisfying dinner.
Bread & brunch · 15 minutes to cook
Tips: If the baguette is too firm, sprinkle a little water over the cut side before baking so the inside doesn’t dry out as much.
Tips: Slice the onion thinly so it cooks through in a short time.
Tips: For a more golden cheese topping, use the oven’s top heat during the last 1–2 minutes.
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Ingredients (1 serving)
- Baguette — 80 g
- Tomato sauce — 3 Tbsp
- Mozzarella cheese — 50 g
- Ham — 40 g
- Onion — 20 g
- Ground black pepper — 1 pinch