Ripe Persimmon and Ginger Sparkler recipe - ingredients, nutrition and when to eat it

A light autumn drink made with soft, ripe persimmon, a hint of spicy ginger, and sparkling water.

A light autumn drink made with soft, ripe persimmon, a hint of spicy ginger, and sparkling water. Its sweet, fizzy flavor goes well with a lazy afternoon or after a meal.

Drinks & tea · 5 minutes to cook

Nutrition (per 362g serving): 86.3 kcal · protein 0.6g · carbohydrate 22.8g · fat 0.2g · sodium 3.1mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: If the persimmon is very soft, press it through a sieve for a smoother drink.

Tips: Add the ginger a little at a time to suit your taste.

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Ingredients (1 serving)

  • Ripe persimmon — 1 pc
  • Ginger — 2 g
  • Sparkling water — 150 ml
  • Ice — 4 pc

Where this dish belongs

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