Perilla Oil Tofu Noodle Lunchbox recipe - ingredients, nutrition and when to eat it
This lunchbox features tofu noodles lightly tossed with perilla oil and soy sauce, topped with seaweed flakes.
This lunchbox features tofu noodles lightly tossed with perilla oil and soy sauce, topped with seaweed flakes. Their mild, nutty flavor makes them a good choice for a light, easy lunch.
Lunchbox & quick meals · 10 minutes to cook
Tips: Drain the tofu noodles well so the seasoning doesn’t become watery.
Tips: When packing them for lunch, you can pack the seaweed flakes separately and sprinkle them on just before eating.
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Ingredients (1 serving)
- Tofu Noodles — 1 pack
- Perilla oil — 1 Tbsp
- Soy sauce — 1 tsp
- Crushed roasted seaweed — 1 Tbsp
- Sesame seeds — 1 tsp