Pear and Ginger Sparkling Water recipe - ingredients, nutrition and when to eat it

This fragrant drink mixes pear juice and ginger syrup with cold sparkling water. The pear’s gentle sweetness pairs with ginger’s lively bite, making it a…

This fragrant drink mixes pear juice and ginger syrup with cold sparkling water. The pear’s gentle sweetness pairs with ginger’s lively bite, making it a refreshing choice on a hot day or after a meal.

Drinks & tea · 3 minutes to cook

Nutrition (per 230g serving): 62.6 kcal · protein 0.2g · carbohydrate 15.2g · fat 0g · sodium 3.3mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Strain the pear juice once for a smoother sip.

Tips: For a subtle ginger flavor, start with half a tablespoon of ginger syrup and adjust to taste.

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Ingredients (1 serving)

  • Pear — 30 g
  • Ginger syrup — 1 Tbsp
  • Sparkling water — 180 ml

Where this dish belongs

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