Pear Cold Brew recipe - ingredients, nutrition and when to eat it
Pear Cold Brew combines chilled coffee brewed slowly with the gentle sweetness of pear.
Pear Cold Brew combines chilled coffee brewed slowly with the gentle sweetness of pear. The coffee’s bittersweet aroma pairs with the fresh fruit flavor, making it a light drink to enjoy after lunch on a warm day.
Drinks & tea · 5 minutes to cook
Nutrition (per 310g serving): 45.9 kcal · protein 2g · carbohydrate 9.7g · fat 0g · sodium 45mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: If the pear isn’t sweet enough, use a ripe one, or add a little more pear for extra sweetness.
Tips: For a more pronounced coffee flavor, pour in the cold brew first and mix in the pear a little at a time.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Cold-brew coffee — 180 ml
- Pear — 0.3 pc
- Ice — 0.5 cup