Peach and Rose Ade recipe - ingredients, nutrition and when to eat it
A café-style sparkling drink made with sweetly fragrant peach, rose syrup, lemon, and sparkling water.
A café-style sparkling drink made with sweetly fragrant peach, rose syrup, lemon, and sparkling water. Serve it over plenty of ice for a refreshing drink that’s perfect on a hot summer afternoon or after a meal.
Drinks & tea · 5 minutes to cook
Tips: Add the sparkling water just before serving to keep the fizz.
Tips: Adjust the lemon juice to taste, depending on how sweet the rose syrup is.
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Ingredients (1 serving)
- Peach — 0.5 pc
- Sparkling water — 150 ml
- Rose syrup — 1 Tbsp
- Lemon juice — 1 tsp
- Ice — 5 pc