Pineapple Basil Soda recipe - ingredients, nutrition and when to eat it
A fragrant, sweet drink made by muddling pineapple with basil and sparkling water. Add plenty of ice for an easy refreshment on a hot day.
Drinks & tea · 5 minutes to cook
Nutrition (per 362g serving): 53.6 kcal · protein 0.5g · carbohydrate 14.2g · fat 0.1g · sodium 2.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Crushing the basil too hard can bring out a grassy flavor, so just give it a gentle tap.
Tips: Pour in the sparkling water last and stir lightly to keep the bubbles around longer.
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Ingredients (1 serving)
- Pineapple — 100 g
- Basil — 4 sheet
- Sparkling water — 200 ml
- Ice — 5 pc