Orange Juice recipe - ingredients, nutrition and when to eat it
Orange juice is made by squeezing oranges to capture their bright, citrusy flavor.
Orange juice is made by squeezing oranges to capture their bright, citrusy flavor. It pairs well with breakfast or brunch, and tastes especially refreshing when served chilled.
Drinks & tea · 5 minutes to cook
Tips: Strain freshly squeezed orange juice to remove the seeds and larger bits of pulp for a smoother drink.
Tips: If making it ahead, pour it into a lidded bottle and refrigerate. Shake before serving.
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Ingredients (1 serving)
- Orange juice — 200 ml
- Ice — 3 pc
- Water — 30 ml