Omija Berry Tea recipe - ingredients, nutrition and when to eat it
Omija Berry Tea is made by stirring omija syrup into water for a sweet-tart drink.
Omija Berry Tea is made by stirring omija syrup into water for a sweet-tart drink. Add ice and serve it cold for a refreshing drink alongside a meal or in the afternoon on a warm day.
Drinks & tea · 3 minutes to cook
Nutrition (per 287g serving): 122.1 kcal · protein 0.1g · carbohydrate 31.5g · fat 0g · sodium 1.7mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Adjust the amount of water a little at a time to balance the sweetness and tartness of the omija syrup.
Tips: Put the syrup in the bottom of the glass and pour in the water gradually to help it dissolve.
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Ingredients (1 serving)
- Omija syrup — 2 Tbsp
- Water — 180 ml
- Honey — 1 tsp
- Ice — 4 pc