Milk Tea recipe - ingredients, nutrition and when to eat it
This warm drink combines the gentle aroma of black tea with the smoothness and sweetness of milk.
This warm drink combines the gentle aroma of black tea with the smoothness and sweetness of milk. It is a lovely choice for a busy morning or a sweet afternoon break.
Drinks & tea · 8 minutes to cook
Tips: After adding the milk, avoid high heat to keep the flavor smooth.
Tips: Steeping the black tea for too long can make it taste more astringent.
Tips: You can adjust the sweetness little by little after pouring it into a cup.
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Ingredients (1 serving)
- Black tea leaves — 4 g
- Water — 180 ml
- Milk — 180 ml
- Sugar — 2 tsp