Mexican-Style Chicken Burrito recipe - ingredients, nutrition and when to eat it

A Mexican-style chicken burrito is made by filling a tortilla with chicken, beans, rice, and salsa, then rolling it up.

A Mexican-style chicken burrito is made by filling a tortilla with chicken, beans, rice, and salsa, then rolling it up. The soft rice and savory beans pair with the bright flavor of salsa to make a satisfying meal. It’s easy to enjoy for lunch or dinner.

World cuisine · 25 minutes to cook

Tips: Place the filling in a long strip down the center and fold in both sides first to make it easier to roll.

Tips: If the rice and beans are too moist, the tortilla can get soggy, so you can add the salsa just before eating.

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Ingredients (1 serving)

  • Tortilla — 1 sheet
  • Chicken breast — 90 g
  • White rice — 0.7 cup
  • Mashed beans — 60 g
  • Salsa — 2 Tbsp
  • Cheese — 15 g
  • Olive oil — 1 tsp
  • Salt — 0.5 g
  • Black pepper — 0.2 g

Where this dish belongs

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