Melon Milk recipe - ingredients, nutrition and when to eat it

A sweet drink that combines melon’s delicate aroma with the smoothness of milk. It’s perfect as a simple dessert or light afternoon snack on a hot summer day.

Drinks & tea · 5 minutes to cook

Nutrition (per 404g serving): 181 kcal · protein 7g · carbohydrate 21.5g · fat 8g · sodium 99.5mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: If the melon is naturally sweet, you can reduce or skip the sugar.

Tips: Chill the melon beforehand so you can enjoy it cold with less ice.

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Ingredients (1 serving)

  • Melon — 1 cup
  • Milk — 200 ml
  • Sugar — 1 tsp
  • Ice — 1 cup

Where this dish belongs

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