Melon Coconut Lassi recipe - ingredients, nutrition and when to eat it

A cool, smooth lassi blended with melon, yogurt, and coconut. It’s sweet and creamy, making it a light treat on a hot day.

Drinks & tea · 5 minutes to cook

Nutrition (per 312g serving): 199.8 kcal · protein 4.8g · carbohydrate 25.5g · fat 9.3g · sodium 80.8mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: Depending on how sweet the melon is, you can leave out the honey or add just a little.

Tips: For a thinner texture, blend in coconut milk 1 tablespoon at a time.

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Ingredients (1 serving)

  • Melon — 120 g
  • Plain yogurt — 100 g
  • Coconut milk — 40 ml
  • Honey — 1 tsp
  • Ice — 3 pc

Where this dish belongs

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