Tomato Meatball Lunchbox recipe - ingredients, nutrition and when to eat it

This lunchbox features pork meatballs in a tangy tomato sauce, served with rice and roasted vegetables.

This lunchbox features pork meatballs in a tangy tomato sauce, served with rice and roasted vegetables. Soft and satisfying, it’s perfect for a busy lunch or a home-cooked dinner.

Lunchbox & quick meals · 35 minutes to cook

Tips: For tender meatballs, avoid kneading the mixture for too long.

Tips: If the sauce is too thick, add water one tablespoon at a time until it reaches the right consistency.

Tips: If you’re packing this for lunch, let everything cool completely before closing the lid so the rice doesn’t become soggy.

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Ingredients (1 serving)

  • Ground pork — 100 g
  • Breadcrumbs — 2 Tbsp
  • Egg — 0.5 pc
  • Onion — 0.3 pc
  • Garlic — 1 clove
  • Tomato sauce — 0.5 cup
  • Cooking oil — 1 tsp
  • Cooked rice — 0.9 cup
  • Green bell pepper — 0.3 pc
  • Carrot — 0.3 pc
  • Broccoli — 0.5 cup
  • Salt — 0.2 tsp
  • Ground black pepper — 0.1 tsp

Where this dish belongs

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