Green Plum Cucumber Soda recipe - ingredients, nutrition and when to eat it
This summer drink combines the sweet-tart taste of green plum syrup with cucumber juice and sparkling water.
This summer drink combines the sweet-tart taste of green plum syrup with cucumber juice and sparkling water. Serve it over ice for a refreshing drink, or enjoy it after a spicy lunch or dinner.
Drinks & tea · 5 minutes to cook
Nutrition (per 410g serving): 87.5 kcal · protein 1.3g · carbohydrate 21.4g · fat 0g · sodium 6.2mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: Strain the cucumber juice for a smoother sip.
Tips: Green plum syrup varies in sweetness by brand, so start with a little and add more to taste.
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Ingredients (1 serving)
- Green plum syrup — 2 Tbsp
- Cucumber — 0.5 pc
- Sparkling water — 1 cup
- Ice — 0.5 cup