Spicy Smoked Duck Wrap Rice Lunchbox recipe - ingredients, nutrition and when to eat it
This lunchbox is made with smoked duck and rice served in leafy wrap vegetables with a spicy sauce.
This lunchbox is made with smoked duck and rice served in leafy wrap vegetables with a spicy sauce. The duck's smoky aroma, crisp vegetables, and punchy sauce come together for a hearty meal outdoors.
Lunchbox & quick meals · 15 minutes to cook
Tips: Shake off excess water from the vegetables before packing to keep the rice from getting soggy.
Tips: Pack the sauce separately to keep the leaves crisp and make it easy to adjust the seasoning.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Rice — 1 bowl
- Smoked duck — 100 g
- Lettuce — 6 sheet
- Ssamjang (Korean dipping sauce) — 1 Tbsp
- Korean chili flakes — 0.5 tsp
- Garlic — 1 clove
- Sesame oil — 0.5 tsp
- Toasted sesame seeds — 0.5 tsp
- Cucumber — 0.3 pc