Bulgogi and Lotus Root Lunch Box recipe - ingredients, nutrition and when to eat it
This lunch box pairs sweet-savory beef bulgogi with crisp braised lotus root and rice.
This lunch box pairs sweet-savory beef bulgogi with crisp braised lotus root and rice. Its savory flavor and gentle sweetness make it a satisfying choice for lunch.
Lunchbox & quick meals · 30 minutes to cook
Tips: Slice the lotus root a little thicker so it stays crisp after braising.
Tips: Let the bulgogi and braised lotus root cool briefly before packing to keep the rice from getting soggy.
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Ingredients (1 serving)
- Rice — 1 bowl
- Beef bulgogi — 100 g
- Lotus root — 80 g
- Soy sauce — 1 tsp
- Sugar — 1 tsp
- Sesame oil — 1 tsp
- Sesame seeds — 0.5 tsp
- Water — 3 Tbsp