Lemon Honey Yogurt Mousse recipe - ingredients, nutrition and when to eat it
Lemon Honey Yogurt Mousse is a chilled dessert made by gently combining yogurt and cream, then adding lemon and honey for fragrance.
Lemon Honey Yogurt Mousse is a chilled dessert made by gently combining yogurt and cream, then adding lemon and honey for fragrance. Its sweet-tart flavor and light texture make it a refreshing snack after a meal or in the afternoon.
Snacks & desserts · 15 minutes to cook
Tips: Keep the cream chilled before whipping so it holds its shape well.
Tips: For a stronger lemon aroma, grate in a little lemon zest.
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Ingredients (1 serving)
- Plain yogurt — 100 g
- Heavy cream — 50 ml
- Honey — 1 Tbsp
- Lemon juice — 1 Tbsp
- Gelatin powder — 2 g