Korean Gochujang Chicken Shawarma Wrap recipe - ingredients, nutrition and when to eat it
Gochujang-seasoned chicken, crisp lettuce, and yogurt sauce are wrapped in a tortilla for a Korean-style wrap.
Gochujang-seasoned chicken, crisp lettuce, and yogurt sauce are wrapped in a tortilla for a Korean-style wrap. The sweet-spicy chicken pairs with a refreshing sauce, making it an easy choice for lunch or dinner.
World cuisine · 25 minutes to cook
Tips: Spread the chicken out in the pan without overlapping the pieces so it releases less moisture and cooks evenly.
Tips: Roll the tortilla while it’s still warm to keep it from cracking.
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Ingredients (1 serving)
- Chicken thighs — 120 g
- Gochujang — 0.5 Tbsp
- Tortilla — 1 pc
- Lettuce — 0.5 handful
- Greek yogurt — 2 Tbsp
- Garlic — 0.5 tsp
- Lemon juice — 1 tsp
- Cooking oil — 1 tsp
- Ground black pepper — 0.1 tsp