Korean Sweet and Spicy Chicken Tacos recipe - ingredients, nutrition and when to eat it

These tacos are filled with sweet and spicy chicken and topped with cabbage and salsa.

These tacos are filled with sweet and spicy chicken and topped with cabbage and salsa. Crispy chicken, crunchy vegetables, and tangy salsa come together for a fun weekend dinner or a change of pace any night.

World cuisine · 15 minutes to cook

Tips: If the chicken is cold, warm it in a pan over low heat for 2–3 minutes, until heated through.

Tips: Warm the tortillas briefly in a dry pan so they fold easily.

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Ingredients (1 serving)

  • Korean Sweet and Spicy Chicken — 120 g
  • Tortillas — 1 sheet
  • Cabbage — 50 g
  • Salsa — 2 Tbsp
  • Mayonnaise — 1 Tbsp
  • Lime juice — 1 tsp

Where this dish belongs

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