Korean-Style Chicken Souvlaki Wrap recipe - ingredients, nutrition and when to eat it
Korean-Style Chicken Souvlaki Wrap is a meal of herb- and spice-roasted chicken tucked into pita bread, served with tomatoes, onion, and yogurt sauce.
Korean-Style Chicken Souvlaki Wrap is a meal of herb- and spice-roasted chicken tucked into pita bread, served with tomatoes, onion, and yogurt sauce. The savory chicken pairs with bright, refreshing flavors, making it a good fit for lunch or dinner.
World cuisine · 25 minutes to cook
Tips: Spread the chicken out in the pan without crowding it so it releases less liquid and browns nicely.
Tips: Add the yogurt sauce just before serving so the pita bread doesn’t get soggy.
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Ingredients (1 serving)
- Chicken thighs — 120 g
- Pita bread — 1 pc
- Greek yogurt — 2 Tbsp
- Tomato — 0.5 pc
- Red onion — 0.3 pc
- Olive oil — 1 tsp
- Lemon juice — 1 tsp
- Oregano — 0.5 tsp
- Garlic — 1 clove
- Salt — 0.3 tsp
- Ground black pepper — 0.1 tsp