Kiwi Juice recipe - ingredients, nutrition and when to eat it
This sweet-and-tangy drink is made by finely blending kiwi. It’s a refreshing choice when you want something light in the morning or afternoon.
Drinks & tea · 5 minutes to cook
Nutrition (per 267g serving): 75.9 kcal · protein 0.8g · carbohydrate 19.6g · fat 0.3g · sodium 1.1mg
Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).
Tips: If the kiwi is fully ripe, you can reduce the honey slightly.
Tips: If you don’t like the texture of the seeds, strain it once through a sieve before drinking.
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Ingredients (1 serving)
- Kiwi — 1 pc
- Water — 100 ml
- Honey — 1 tsp
- Ice — 4 pc