Bulgogi Lettuce Wrap Set recipe - ingredients, nutrition and when to eat it
This meal pairs sweet-savory stir-fried bulgogi with rice and leafy greens for wrapping.
This meal pairs sweet-savory stir-fried bulgogi with rice and leafy greens for wrapping. The rich ssamjang and crisp vegetables make it a satisfying lunch or dinner.
Rice bowls · 25 minutes to cook
Tips: Bulgogi marinade can burn easily on the bottom of the pan, so cook over medium heat and turn it often.
Tips: Wash the greens just before serving and shake off the water well to keep them crisp.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- Bulgogi — 150 g
- Rice — 1 bowl
- Lettuce — 6 sheet
- Perilla leaves — 4 sheet
- Ssamjang — 1 Tbsp
- Garlic — 2 pc