Ginger Pork Sandwich recipe - ingredients, nutrition and when to eat it
This sandwich is filled with pork stir-fried with ginger and soy sauce, plus crisp cabbage, between slices of sandwich bread.
This sandwich is filled with pork stir-fried with ginger and soy sauce, plus crisp cabbage, between slices of sandwich bread. It’s savory with a gentle ginger bite, making it a good choice for lunch or a light dinner.
Japanese · 15 minutes to cook
Tips: The sauce can reduce quickly in the pan, so add it just before the pork is cooked through and stir-fry briefly.
Tips: Pat the cabbage dry before adding it to keep the bread from getting soggy.
Lifestyle content that helps with self-understanding and emotional steadiness. When you need a professional diagnosis or advice, pairing it with a medical, legal, or financial expert gives you even more support.
Ingredients (1 serving)
- White bread — 2 sheet
- Lean pork — 90 g
- Cabbage — 1 handful
- Ginger — 1 tsp
- Soy sauce — 1 Tbsp
- Mirin — 1 Tbsp
- Sugar — 1 tsp
- Cooking oil — 1 tsp
- Mayonnaise — 1 Tbsp