Plum Mint Ade recipe - ingredients, nutrition and when to eat it
A fizzy drink made with sweet-tart plums, fragrant mint, and sparkling water. Add plenty of ice and enjoy it chilled with lunch or dinner.
Drinks & tea · 5 minutes to cook
Tips: Gently bruise the mint leaves to release their aroma; crushing them too hard can make them taste bitter.
Tips: If the plums are ripe and sweet, you can use a little less sugar.
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Ingredients (1 serving)
- Plum — 0.5 pc
- Sugar — 1 Tbsp
- Mint leaves — 5 sheet
- Sparkling water — 200 ml
- Ice — 5 pc