Iced Cortado recipe - ingredients, nutrition and when to eat it

An iced cortado is a small, chilled coffee made with roughly equal parts espresso and milk.

An iced cortado is a small, chilled coffee made with roughly equal parts espresso and milk. The milk softens the bold coffee flavor, making it a nice choice when you’re craving an unsweetened coffee in the afternoon.

Drinks & tea · 5 minutes to cook

Nutrition (per 202g serving): 54.7 kcal · protein 2g · carbohydrate 6g · fat 2.5g · sodium 25.4mg

Nutrition source: one serving calculated from an ingredient table verified against "National Integrated Food Nutrient Database (standard data)" (Korea MFDS, RDA and Ministry of Oceans and Fisheries via the Public Data Portal).

Tips: The ice can dilute the coffee as it melts, so make it just before serving.

Tips: Stir the coffee and milk together for an even smoother drink.

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Ingredients (1 serving)

  • Espresso — 2 shot
  • Milk — 60 ml
  • Ice — 1 handful

Where this dish belongs

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