Cinnamon Cold Brew recipe - ingredients, nutrition and when to eat it
Cinnamon Cold Brew is made with cold-brewed coffee flavored with cinnamon. Its clean bitterness and gentle aroma pair beautifully, making it easy to enjoy on a…
Cinnamon Cold Brew is made with cold-brewed coffee flavored with cinnamon. Its clean bitterness and gentle aroma pair beautifully, making it easy to enjoy on a summer afternoon or after a meal.
Drinks & tea · 5 minutes to cook
Tips: Ground cinnamon can clump in cold drinks, so mix it with a little coffee first before adding it for a smoother blend.
Tips: For a cleaner flavor, leave out the brown sugar and let the cinnamon aroma shine.
Tips: Keep the cold brew refrigerated and drink it within 2–3 days of making it, if possible.
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Ingredients (1 serving)
- Roasted coffee beans — 20 g
- Water — 180 ml
- Ice — 100 g
- Ground cinnamon — 0.5 tsp
- Brown sugar — 1 tsp